Some comments from our guests:
« My husband and I were recently on Easter Island and dined at Au Bout du Monde on our last night there. What a wonderful dining experience it was! Our entrees and desserts were scrumptious and had beautiful presentation. And the lovely owner, Delphine, served us herself and was delightful. A charming restaurant, and at a very reasonable price. In fact, our bill at Au Bout du Monde was less than at the more well known French restaurant "La Taverne du Pêcheur", down the road. We dined at several of the restaurants on Easter Island and Au Bout du Monde was by far our favorite. Thank you, Delphine, for ending our Easter Island visit in such a memorable way! »
travelbuff68" - Fort Worth (TX - USA)
« There is only one good restaurant on Rapa-Nui, it's here. Your oversized steak deserves ** on the Michelin Guide. Congratulations! » Yummi, Kjeld & Lisbeth (Danmark)
« Your food, great, your Island, great, your people, great! » Kate Hontigci (Lake Macquarie, NSW, Australia)
« We had to come to RapaNui to find the best chocolate mousse IN THE WORLD!!! Gracias » Jonathan Leidich (Chile)
www.AdventurePatagonia.com contact@adventurepatagonia.com
« Thanks so much for treating us so well... Fine food and very friendly help with all our questions, request and allergies. Best to you all » John Alden & Betty Gilford
« The best food on the whole Easter Island by far! Thank you!! » Jayde and Nate (Canberra, Australia)
« The food was fabulous and the sunset, almost as good... » Balmitch (N.Y.C., U.S.A.)
« A wonderful meal, thank you! This is an amazing island... » Fiona Stonham (Exeter, U.K.)
«Thank you for your wonderful hospitality and fabulous food. We visited 3 times... which says it all! Good luck for the future. » Piers & Fran (England)
« Excellent food and company. Best restaurant on the island... » John & Mary (California USA)
|
